Korese, Joseph Kudadam, Faculty of Agriculture, Food and Consumer Sciences, Department of Agricultural Mechanisation and Irrigation Technology, University for Development Studies, Post Office Box TL 1882, Nyankpala Campus, Ghana, Ghana

• Ghana Journal of Science, Technology and Development Vol 8 No 2 (2022): Ghana Journal of Science, Technology and Development - Articles
  Effect of different pretreatments and drying methods on the drying kinetics and quality of turmeric (Curcuma longa) rhizomes
  Abstract  PDF