Author Details | Ghana Journal of Science, Technology and Development

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Teye, Gabriel Ayum, Ghana

Ghana Journal of Science, Technology and Development Vol 2 No 1 (2015): Ghana Journal of Science, Technology and Development - Articles
The Effect of ‘Prekese’ (Tetrapleura tetraptera) Pod Extract Processed at Different Time Intervals on the Sensory Qualities of Pork Sausage
Abstract PDF